Monthly Archives: July 2020
 July 8, 2020 ~Sausage, pepper, and onions. This is one of those meals I remember my mom making and loving it! As long as she made some sweet sausage along with the spicy kind I was good to go. Sausage, pepper, and onions are one of my favorites. My mom did not make it often […]
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 July 7, 2020 -Chicken with Cornbread is a made-up recipe. It’s what most of us do on a daily basis when it comes to making dinner. I figured out what to make on the fly. We do what we must to get some food on the table toward the end of the day. Cornbread is […]
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 July 5, 2020 ~ Meet Mimi. Mimi is our mini Dachshund. She is mostly a nice dog. I wouldn’t say she is sweet as much as she is nice. She has a bit of a growly attitude from time to time. In this photograph, she’s sitting on Kate’s lap after we ate our fabulous dinner. […]
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 Dedicated to my uncle, Joseph Duffy, a Marine who served in the Korean War. I owe my deep sense of patriotism to Uncle Joe. July 4, 2020 ~ Like many Americans I love the 4th of July. When I was a kid my Uncle Joe used to take us to a parade. It started […]
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Posted in Oh, hi America!Tags: 4th of July,corn,Covid cooking,COVID living,food for thought,foodie,hamburgers,Marines,potatoes,summer,USMC
 Credit: National Museum of American History July 3, 2020 ~ We’ve made many good meals over the last few weeks. We always have some leftover. At some point, one must dispose of the extras piling up in the fridge by either consuming or tossing them. Conservationtionists at heart we find ways to use them. According […]
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