Tag Archives: 30 day challenge July 2, 2020 ~ A trend is occurring with this pork chop and tater tot theme we have going. Kate has been contributing to our food supply with a monthly ButcherBox shipment. It is sometimes hit or miss with what is available. Chicken breasts were difficult to get for a bit so she filled […]  June 12, 2020 – Center cut pork chops with a peach brown sugar and cinnamon topping, rice, and green beans. Our COVID-19 cooking challenge continues. Clearly, Maddie was a fan of this dinner. Though she did not have any of it, at all, she did ask. First, she politely asked Tom. As you can see […] |
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